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Premium 10-head abalone, available either in brine or expertly braised, delivering tender, flavorful seafood perfect for gourmet meals or festive occasions.
Experience the luxurious taste of 10-Head Abalone, available in two options to suit your cooking style:
Brine: Preserved in a light, natural brine, maintaining the abalone’s fresh, oceanic flavor. Perfect for those who prefer to cook and season it at home.
Braised: Slow-cooked to perfection, delivering tender, melt-in-your-mouth texture and rich, umami flavor. Ready to serve, making it ideal for special occasions or gourmet meals.
Each abalone is carefully selected for size and quality, ensuring an indulgent seafood experience every time.
Choice of Brine or Braised
10-head abalone per pack
Premium, hand-selected seafood
Braised option is ready-to-eat
Brine option retains natural, fresh flavor
Ideal for festive meals, gifting, or gourmet dining
Braised: Heat gently and serve with vegetables or rice
Brine: Steam, stir-fry, or incorporate into soups and festive dishes
Pair with greens, noodles, or as a luxurious appetizer
Brine abalone: Keep refrigerated at 0–4°C; consume within 5–7 days after opening
Braised abalone: Keep refrigerated at 0–4°C; consume within 2–3 days after opening