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Enjoy the delicate taste and tender texture of White Snapper, a versatile fish that’s perfect for everyday cooking. Its mild flavour pairs beautifully with a variety of seasonings and cooking methods. Grill it with lemon and olive oil, bake it with garlic and herb breadcrumbs, or steam and pan-fry for simple, wholesome meals. White Snapper adapts easily to your favourite recipes, making it a go-to choice for home cooks.
Country of Origin: Vietnam
Weight: 500g per pack
Certification: Halal
High in protein
Rich in omega-3 fatty acids
Rich in vitamin D
Bake
Air-fry
Pan-fry
Keep frozen at -18°C. Once thawed, do not refreeze.